Apart from making Tandoori Chicken, this spice blend makes great sauces and spicy lentils, use to flavour homemade hummus or sprinkle onto some cubed tofu or vegetables before roasting. This packet marinates about 2kg of meat or seafood. Ingredients: Paprika, Cayenne, Coriander, Cinnamon, Cumin, Cloves, Garlic, Ginger, Himalayan Pink Salt and Spices All natural with no preservatives, no MSG. Crafted and made in Singapore by Anthony The Spice Maker. Packed in food grade resealable spice pouch. Net Weight 80g Click here to read Step-by-Step Tutorial on How to Order for International Shipping.