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Indonesian White Peppercorn

$6.50

Hot | Spicy | Pungent

grains de poivre blanc | weiße Pfefferkörner | ホワイトペッパー

Unbleached ; not washed with chemicals.

An essential spice in many traditional Asian recipes, White Peppercorns are best when freshly crushed or ground immediately before use. Tie whole White Peppercorns in cheesecloth/pouch and drop into Asian soups eg. Bak Kut Teh, Vietnamese Pho etc or simmering dishes.

Processed in Indonesia.

Sorted & packed in Singapore.

Packed in food grade resealable spice pouch.

Net Weight 60g